Ingredients-
2 measuring cups of brown rice- cook in rice cooker with 3 measuring cups of water
1/2 cup chopped celery
1/2 cup chopped cilantro
1/2 cup chopped green onion
1/2 bottle Tropics Oriental dressing
1 package frozen peas-cooked or defrosted
1 12 oz. can Spanish peanuts
Directions-
Mix all ingredients except dressing and peanuts. Refrigerate. Add dressing and peanuts immediately before serving. Adjust amount of ingredients as desired.
Hint- rice will absorb dressing so any leftovers will be soggy.