Monthly Archives: February 2011

Peanut Butter-Covered Rice Crispy Balls-Catherine

Ingredients: Marshmallows Butter Rice crispy cereal Peanut butter Steps: 1.        Preheat stove to high.  Put 2 table spoons of butter in pot and stir till melted. 2.       Add a bag of marsh mellows into the melted butter and stir till … Continue reading

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Chocolate-Dipped Shortbread-Maile

Ingredients 3/4 pound unsalted butter, at room temperature 1 cup sugar, plus extra for sprinkling 1 teaspoon pure vanilla extract 3 1/2 cups all-purpose flour 1/4 teaspoon salt 6 to 7 ounces very good semisweet chocolate, finely chopped Directions Preheat … Continue reading

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Marshmallow Delight-Shaylin

Ingredients- 1/4 cup (1/2 stick) butter 1 package (10 oz.) JET-PUFFED Marshmallows 1 box Cocoa Krispies Instructions 1.Microwave the butter and the marshmallows for 45 seconds in a large bowl, mix, then repeat once more. 2.Add the cereal to the … Continue reading

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