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Category Archives: Appetizers
Taco Dip-Caela
Ingredients: 160z. can refried beans (1) 16oz. tub sour cream (1) 16oz. tub of guacamole (1) Package of taco seasoning mix (1) Can of olives (1) Package of shredded cheese (1) Tomato (1) Directions: Spread refried beans evenly on the … Continue reading
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Banana Lumpia-Caela
Ingredients: 20 lumpia wrappers 5 whole bananas (cut into quarters) 4 tablespoons sugar 1 teaspoon cinnamon Canola oil (for frying) Powdered sugar (optional) Directions: Cut bananas into quarters. Combine sugar and cinnamon in a bowl and coat bananas with … Continue reading
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Flavored Pretzels-Alliyah
Ingredients- 1 jar (36 oz.) Utz Honey Wheat Pretzels 3/4 c. butter flavored popping oil 1 1/2 Tbs. Ranch Dressing powder 1 Tbs. garlic powder 1 Tbs. dill weed Place pretzels in large zip loc … Continue reading
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Olive oil dipping sauce-Kainalu
Ingredients 1/4 cup garlic salt 1/4 cup black pepper 1/2 Olive oil 1 loaf French bread 1 stick butter (optional) Instructions Pour olive oil on plate, sprinkle spices on. slice bread then dip it in. Put bread on butter if … Continue reading
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Cheese Quesadillas-Jenna
Ingredients- Cheese Tortillas Directions- Add cheese to tortillas. Fold in half. Microwave one minute.
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Mini Potato and Sausage Frittatas-Melissa
8 eggs ½ tsp. salt ½ tsp. pepper ½ cup milk shredded cheese (optional) 3 potatoes, peeled and chopped 2 small or 1 large Portuguese sausage (I used Italian sausage also) 1 onion, … Continue reading
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Pig in a Blanket-Sydnee
26 servings Ingredients: One Pillsbury 12 oz Big and Flakey dough One 13 oz Litʻl Smokies bag Procedure: Cut the dough into about ½ inch slices. Smash the dough down into a thin layer. Roll dough … Continue reading
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Spam Musubi-Tawni
Ingredients: – Rice (5 cups) – Nori (1 pk) – Spam (2 cans) – Vegetable oil (1 tbsp) Tools -Musubi maker – frying pan Directions: 1) Cook your 5 cups of rice. 2) Prepare your … Continue reading
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Eight-layer Bean Dip-Tahiti
Ingredients: 2 cans of Rosarita refried beans, Guacamole, Sour Cream, Taco seasoning, Diced Olives, Green Chilies, Diced tomatoes, Cheese. Directions- 1. First choose a pan size according to the size of your party (number of people). 2. Then layers two … Continue reading
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