Monthly Archives: October 2011

Chex Mix-Pashyn

          Ingredients- 6 sticks of butter 1 box of rice chex (cereal) 1 box of corn chex (cereal) 1 box of cheerios 1½ cups of sugar 1½ tablespoons of garlic powder (Also a pot and large … Continue reading

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Shrimp Spinach Shells-Nicole

          Ingredients 1 lb. peeled shrimp ½ lemon- juiced 1 cup flour Olive oil 4 tbsp butter 1 lb. medium shell macaroni 1 tbsp parmesan cheese 1 bag fresh spinach 1 tsp. minced garlic Directions- Cook … Continue reading

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Killer Chocolate/Butterscotch bars-Makanani

Ingredients: Chocolate Chips Coconut flakes Macadamia nuts Butterscotch chips Condensed milk Graham Crackers Directions: 1. Pour graham crackers into the pan 2. Melt the butter in the microwave until liquid-approximately 40 seconds 3. Pour melted butter over graham crackers 4. … Continue reading

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Butter Mochi-Sheyla

  Ingredients- 1 box mochiko 3 cups sugar 3 tsp. baking powder 2 cups fresh milk 1 block butter, melted 5 eggs 1 tsp. vanilla 1 tsp. coconut extract (optional) 1 can coconut milk (13 oz.) 1 cup coconut flakes … Continue reading

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