Yellow Pound Cake-Naomi

Ingredients-

1 package of Duncan Hines Moist Deluxe classic yellow cake mix

1 package vanilla (or chocolate) instant pudding and pie filling mix

4 large eggs

1 cup of water

1/3 cup of vegetable oil

Directions-

Preheat the oven to 350.

Grease and lightly flour a 10-inch bunt pan or a tube pan.

Combine all the ingredients together and beat at medium speed for two minutes.

Pour batter into pan.

Bake at 350 for 50-60 minutes or until you can insert a toothpick in the center and it comes out clean.

Cool in pan for at least 25 minutes.

Put onto heat resistant pan.  Cool completely.

Glaze:

Heat your favorite frosting in a small saucepan over medium heat, stirring constantly.

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